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Job overview

Bank Chef - Spire Healthcare - s of hospitality Bank Chef with Spire Healthcare in s of hospitality is a people-focused role involving work to recruit a Chef to join their established team on an ad-hoc bank basis. Responsibilities: The advert points to work unaided Highly organised and capable of working in a busy, fast-paced environment, with emphasis on safe, respectful support. Requirements: Suitable applicants may bring if are also looking to progress your current experience in the catering sector – this may be the right role for and Duties and responsibilities To Deliver High levels of food & Service through all areas of hospitality To support the head/senior chef in all aspects of the kitchen & maintaining standards To maintain a safe working environment for all staff and customers, Both Internal & External Ensure all HACCP is adhered to To ensure efficient consistent delivery of food throughout all hospitality To foster and maintain a culture of assistance between kitchen and server staff and all departments within Spire Healthcare To lead by example and ensure consistency of all food production and presentation Who 're looking for NVQ level 2 or higher preferred Basic Food Hygiene Certificate Hold relevant certificates or be willing to undertake specialist training in specific areas Knowledge & Experience in similar establishment Professional self-starter able to work unaided Highly organised and capable of working in a busy, fast-paced environment. Employment details: Duties and responsibilities To Deliver High levels of food & Service through all areas of hospitality To support the head/senior chef in all aspects of the kitchen & maintaining standards To maintain a safe working environment for all staff and customers, Both Internal & External Ensure all HACCP is adhered to To ensure efficient consistent delivery of food throughout all hospitality To foster and maintain a culture of assistance between kitchen and server staff and all departments within Spire Healthcare To lead by example and ensure consistency of all food production and presentation Who 're looking for NVQ level 2 or higher preferred Basic Food Hygiene Certificate Hold relevant certificates or be willing to undertake specialist training in specific areas Knowledge & Experience in similar establishment Professional self-starter able to work unaided Highly organised and capable of working in a busy, fast-paced environment and Benefits: Bank colleagues are paid weekly offer competitive rates to bank colleagues who work on a flexible basis, often to.

Skills or experience needed

Bank Chef

Salary and benefits

£50 per month

Location details

s of hospitality

Application instructions

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Salary

£50 per month

Number of openings

1

Required skills
  • Bank Chef

Job Reference: SPIREHEA-20260918-1FD7C125

Job Closing date: 13 November 2026

Source:Spire Healthcare

Additional Benefits
    Job Location
    s of hospitality
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