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Head Chef - Spire Healthcare - s of the kitchen, you Head Chef with Spire Healthcare in s of the kitchen, you is a people-focused role involving work to lead catering team and deliver high-quality, freshly prepared food within a busy hospital setting. Responsibilities: The advert points to lead our catering team and deliver high-quality, freshly prepared food within a busy hospital setting, Working across all areas of the kitchen, you’ll support daily operations, special functions and tailored dietary requirements, while maintaining full compliance with food safety and health & safety standards, Our private hospital has two extensively equipped operating theatres, backed up by an extended recovery unit with 24-hour support, and Spire for You benefits About us Spire Healthcare is one of the UK’s leading private healthcare providers, committed to delivering excellent patient care and supporting our people to thrive, with emphasis on safe, respectful support. Requirements: Suitable applicants may bring duties and responsibilities: Prepare and serve hot and cold meals in line with corporate standards Maintain HACCP and health & safety compliance Support service across the staff restaurant and patient catering Assist with special functions and bespoke dietary needs Check deliveries and maintain accurate records Ensure a clean, safe and organised kitchen environment Work collaboratively with the wider catering team What ’re looking for: Experience in a busy, high-volume kitchen Healthcare or restaurant-style catering experience preferred Level 3 Food Safety qualification Strong communication and customer service skills Calm, organised and team-focused approach What offer: 35 days annual leave (including bank holidays) Contributory pension Private medical insurance Life assurance Free onsite parking Access to Spire for benefits About us Spire Healthcare is one of the UK’s leading private healthcare providers, committed to delivering excellent patient care and supporting people to thrive. Employment details: Duties and responsibilities: Prepare and serve hot and cold meals in line with corporate standards Maintain HACCP and health & safety compliance Support service across the staff restaurant and patient catering Assist with special functions and bespoke dietary needs Check deliveries and maintain accurate records Ensure a clean, safe and organised kitchen environment Work collaboratively with the wider catering team What ’re looking for: Experience in a busy, high-volume kitchen Healthcare or restaurant-style catering experience preferred Level 3.
Skills or experience needed
Head Chef
Salary and benefits
As per Experience
Location details
s of the kitchen, you
Application instructions
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Salary
As per Experience
Number of openings
1
Required skills
- Head Chef
Job Reference: SPIREHEA-20260709-4BCDD72F
Job Closing date: 14 August 2026
Source:Spire Healthcare